Thursday, March 19, 2009

Two in one day....

Here's yesterday and today's bentos.

This is yeasterday's bento.

Top: two kinds of greens, stir-fry, and ceviche

Bottom: leftover potatoes and onions from my St. Pat's dinner of Dublin coddle.

Unfortunately, I didn't think to take pictures of the Dublin coddle, so I'll have to wait until the next time to post about it (over on M&OM).

Today's bento. I was in quite the rush this morning, so its in the 180mL and 460mL Lock&Locks. Ceviche on the left, then angel hair pasta with marinara and goat cheese in the middle, and then two kinds of greens on the right. Should be tasty.

No comments: